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You’ll need a turkey and some butcher twine. First, take the center of your piece of twine and wrap it around the neck bone in between the two breasts. Second, tuck the wings under the bird. Third, pull the twine tightly underneath the breastplate and tie a tight knot to secure everything. Click to see full answer. In this manner, what do you use to Tie turkey legs together?Or, you can simply use twine, kite string, or unwaxed dental floss to hold the legs together. If you’re using this method, follow these steps for how to tie a turkey: Cross the turkey’s “ankles” (the ends of the drumsticks) one over the other. Wrap twine around them and make a regular (overhand) knot to secure them.Secondly, do I need to remove the plastic from turkey legs? Remove neck and giblets from turkey main and neck cavities. (These can be discarded or used to make broth for gravy or soup.) If turkey has a metal or plastic clamp holding the legs together, remove and discard it. In this regard, do you have to tie the legs of a turkey? Tying your turkey’s legs blocks the cavity and prevents air from circulating freely around the densest parts of the bird. This has at least three major-bummer implications for your Thanksgiving spread.Do you take the plastic off the turkey legs before cooking?Speaking of plastic, turkeys usually come with a plastic or metal crimp, called a hock lock, holding the legs together at the back. You can leave it on or take it off; the legs may cook more evenly without it. Rinse the turkey thoroughly in cold water, inside and out.

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